Press

Contact for press inquiries press@castlefarm.kitchen

Pravin

Pravin Nayar is the chef and founder behind Castle Farm.

Raised on a blend of Nordic, Malaysian and South Indian food traditions, his cooking is shaped less by a single cuisine and more by a lifelong fascination with taste. Together with his team, he explores how flavour is built, perceived and refined through craft, repetition and experience.

After years working in professional kitchens across Sweden and the UK, Pravin created Castle Farm as a place centred around simple food, generous hospitality and the ongoing pursuit of understanding taste more deeply.

Today, Castle Farm has developed a loyal following for its warm, personal atmosphere and its distinctive approach to food: combining bold flavour with curiosity, generosity and care.

Alongside the restaurant, Pravin and the team are gradually expanding Castle Farm into sauces, products and future food concepts, all built around the same belief: that good food starts with understanding taste properly.

Kettlesmith -
A beer brewed for curry

From time to time, we collaborate with people whose work we genuinely admire.

People who care deeply about craft, taste, food and nature. Individuals and groups who approach their work with the same curiosity and attention that guides our own.

For years we have talked about something simple, but surprisingly unresolved:


Why is it so hard to find a beer that holds its own next to great curry?

Not too light. Not louder. Not more extreme.
But an equal in craft, balance and intention. A beer that doesn’t complete on taste, but completes on flavour.

Not a curry beer.

A beer for curry.

High resolution images and branding

Contact press@castlefarm.kitchen

Press

Papier here

Suitcase Magazine here

The Week here

The Independent here

Mail on Sunday here

Olive Magazine here

Crumbs Magazine here

Bath Life Winners 2019 here

Bath Life CF @ home feature 02/2021 (page44) here

Bath Life Supper Club review 09/19 here

Crumbs Magazine Sunday Roast review 10/19 here

Conde Nast Traveller UK here

Olive Magazine, Best Sunday Roasts, UK 02/20 here

Vogue, Most Stylish Places in Bath, 2021 here

Bristol Life Stranger Things Supper Club review 2022 here